BAA PROUDLY PRESENTS
Australia’s Best Pie and Pastie Competition
15 - 17 July 2025
Do you make Australia’s Best Pie or Pastie?
The BAA will host the 2025 Australia’s Best Pie & Pastie Competition at the Baking Industry Trade Show.
Thanks to great industry sponsors and supporters, there will be THOUSANDS of dollars in prizes to win, as well as the National Title of………
2025 Australia’s Best Pie
2025 Australia’s Best Pastie
How it works
Judges will be put to the test to establish during three days of competition, who has Australia’s Best Pie and Australia’s Best Pastie.
Australia’s Best Pie & Pastie competition is run by the National Body for industry,
The Baking Association of Australia.
Our team of experienced and well respected judges take the time to judge every entry we receive.
All entries are judged as a cold entry, and then judged again and tasted as a hot entry – with your scores combining to help find
Australia’s Best Pie & Pastie.
Introducing
The Triple Crown!
For the first time, 2025 will see the addition of The Triple Crown Competition!
If you are able to take out multiple national titles you will receive some awesome prizes. These prizes include, a 4 tray combi oven from Tecnoeka and $10,000 cash for the winner of all 3 national titles, or $5,000 for the winner of 2 national titles.
The competition will be heating up in 2025!
Competition Results Will Be Posted Here
Congratulations to Rolling Pin Pies and Cakes for winning the title of Australia’s Best Pie 2024!
Congratulations to Shop 29 for winning the title of Australia’s Best Pastie 2024!
THE INDUSTRY COMPETITION
National Title, National Press
Rolling Pin Pies and Cakes in Victoria wins Australia’s best pie crown - Click here for story
WE JUST CAN’T GET EOUGH PIES!
How to Enter
Enter Australia’s Best Pie and Pastie competition either via our PDF download or online.
ENTRY FEE:
Members $35 Per Entry Per Class
Non Members $45 Per Entry Per Class
Entry forms submitted after Friday 14th June will attract a $5 administration fee per class entry.
OR
Conditions of Entry
1. All entry forms must be sent to the BAA to be registered and all payments must be finalised prior to the judging of your product.
2. Entry forms that are submitted after Friday, 14 June will attract a $5.00 per class entry administration fee.
3. Registered entries can be hand delivered to Moonee Valley Racecourse, Melbourne on the following days:
Monday 17th June from 11am - 4pm, Tuesday 18th June and Wednesday 19th June from 9am - 4pm and
Thursday 20th June 8am -10am.
Express Post Information
How to Express Post your pie and pastie entries video
Printable Express Post delivery template
Courier Information
How to Courier your pie & pastie entries video
Printable Courier Delivery Template
Hand Deliver Information
Best way to get your pies and Pasties to the Competition and experience everything the trade show has to offer including Donut World, Artisan & Micro Bakers Collective & Bakers Corner.
Instructions to Hand Deliver your Entries
Gold Sponsors
